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Gluten Free Multigrain Dipping Tortillas
Short Description
Utz Gluten Free Multigrain Dipping TortillasWhole Grain Corn Flour, Vegetable Oil (Corn and/or Canola and/or Sunflower), Whole Grain Brown Rice Flour, Flax Seed, Oat Fiber, Dried Cane Syrup, White Toasted Sesame Seed, Sunflower Seed, Quinoa, Soy Protein Isolate, Sea Salt.Utz Gluten Free Multigrain Dipping Tortillas. Made with: flax seeds. Sesame seeds. Sunflower seeds. Quinoa. Corn. Brown rice. 0g trans fat. No cholesterol. No preservatives. No hydrogenated fat. Contains 7g of total fat per serving. See back panel for nutrition information.Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | UTZ Quality Foods, Inc. |
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