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Rigatoni Pasta, Enriched Macaroni Product
Short Description
Ahold,Rigatoni,Enriched Macaroni ProductSemolina, Niacin, Ferrous Lactate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Cooking instructions: 1. Bring 4 quarts of water to a rolling boil for each pound of pasta; salt to taste, if desired. 2. Add pasta and return to a boil, stirring occasionally. 3. Boil uncovered 12-14 minutes or until desired tenderness. 4. Remove from heat; drain. Ahold; Rigatoni No. 141. Enriched macaroni product. Made from 100% durum semolina. 100% Italian made pasta: shaped in bronze-dies, dried and shipped to you! Buon Appetito. Amount and % daily value per serving. Calories 210. Low fat 1g, 2%. Sodium 0mg, 0%. Total carb 41g, 14%. Healthy Ideas.Long Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Ahold USA, Inc. |
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