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Roth, Buttermilk Blue Cheese
Short Description
Roth Buttermilk Blueâ CheeseCultured Milk, Salt, Enzymes, Penicillium Roqueforti.Roth Buttermilk Blue Cheese. Wisconsin cheese. Orignal. Drizzle with honey. Pair with gin. Tangy yet mellow. rBST free*. Net Wt 4 oz (113 g) . Directions Ready to eat. Slice/crumble and serve. Keep refrigerated.Long Description
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Net-Content: | 28g |
Wikipedia: | Visit |
Manufacturer: | Emmi Schweiz AG |
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