Innovasian Cuisine, Lemon Grass Kitchen, Beef & Broccoli Noodles

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InnovAsian Cuisine Lemon Grass Kitchen Noodles Beef & BroccoliVegetable Blend: Broccoli, Yellow Onion, Carrot, Red Bell Pepper, Green Onion, Cilantro Noodles: Water, Rice Flour, Soybean Oil Brown Sauce: Water, Onions, Hoisin Sauce (sugar, Water, Sweet Potato, Salt, Modified Corn Starch, Soybeans, Spices, Sesame Seeds, Wheat Flour, Garlic, Chili Pepper, Acetic Acid), Oyster Flavored Sauce [water, Sugar, Salt, Oyster Extract (oyster, Water, Salt), Modified Corn Starch, Caramel Color], Dark Soy Sauce [water, Molasses, Soy Sauce (water, Soybean, Salt, Wheat Flour), Salt Caramel Color], Soybean Oil, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Garlic, Modified Corn Starch, Contains 2% Or Less Of: Salt, Vinegar, Roasted Garlic, Yeast Extract, Spice Beef: Beef, Water, Vinegar, Rice Flour, Rice Starch, Tapioca Starch, Sodium Bicarbonate, Sea Salt, Cooked In Vegetable OilDirections Keep frozen. You Will Need: 1 packet beef, 1 packet noodles, 1 packet vegetables, 1 packet sauce, 2-3 tbsp water. Microwave (Preferred) : 1. Place sauce packet in warm water to thaw and soften. 2. Combine sauce, noodles, beef and vegetables in a microwave safe container. 3. Add 2 to 3 tablespoons of water. 4. Cover with plastic wrap. Poke plastic wrap with a few holes to vent and microwave on high heat for 5-6 minutes or until ingredients are thoroughly hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual equipment vary in temperature). 5. Stir 2 or 3 times to loosen noodles and serve. Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Stove Top: 1. Place sauce packet in warm bowl of water to thaw. 2. Place noodles and 2 to 3 tablespoons of water in a non-stick pan. Cover and heat over medium heat for 2-3 minutes. 3. Turn noodles over then add sauce, vegetables and beef. Cook uncovered for 2-3 minutes until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment vary in temperature). 4. Stir 2 or 3 times then serve. Recipe Tip: For added spice and flavor, serve Beef and Broccoli Noodles with a side of chilies and white vinegar. Product Details Tender sliced beef, broccoli and rice noodle stir fried in a savory garlic and dark soy sauce. Includes beef, noodle, vegetable & sauce packets. Prepare & share. US inspected and passed by Department of Agriculture. Mai Pham is the chef/owner of the nationally renowned Lemon Grass and Star Ginger restaurants in Sacramento. Born in Saigon and raised in Vietnam and Thailand, Chef Pham is one of America's leading experts in Southeast Asian cuisine. Author of Pleasures of the Vietnamese Table, The Best Vietnamese and Thai Cooking, and Flavors of Asia, Chef Pham partnered with InnovAsian Cuisine to create this delicious collection of fully cooked, frozen Asian meals. 0 g trans fat per serving. No MSG added (Beyond the small amount naturally occurring in soy sauce & soy protein). Find us on Facebook. Satisfaction Guarantee: We are committed to providing you the best tasting frozen Asian cuisine. Your complete satisfaction is important to us, and we welcome any questions or comments. www.innovasioncuisine.com. Asian brand made in the USA. Warnings Contains soy, wheat.

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