Spicy Steak Burrito

Short Description

Evol. Big Burrito Spicy SteakFilling: Grilled Seasoned Beef and Binder Steak Strips (Beef, Water, Potato Starch, Sea Salt, Natural Flavoring, Spice), Cooked White Rice, Cooked Pinto Beans,, Tomatoes In Juice (Tomatoes, Calcium Chloride, Citric Acid), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Bell Peppers, Corn, Onions, Corn Starch, Spice Mix (Dehydrated Onion, Dehydrated Garlic, Salt, Paprika [Color], Spices, Chili Pepper), Chipotle Pepper Sauce Concentrate (Chipotle Pepper Puree [Water, Chipotle Peppers], Distilled Vinegar, Sugar, Salt, Onion Powder), Habanero Pepper Puree (Water, Dried Habanero Peppers, Citric Acid), Garlic, Cilantro, Jalapeno, Lime Juice from Concentrate (Water, Lime Juice Concentrate, Lime Oil), Salt, Spices. Tortilla: Wheat Flour, Water, Canola Oil, Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Guar Gum.,Indicates organic ingredient.Keep frozen. Cook thoroughly. Product must be cooked thoroughly to 165 degrees F for food safety and quality. Step 1: remove wrapper and place burrito on a microwave-safe plate. Step 2: loosely wrap a dry paper towel around burrito. Step 3: microwave on high for 2 minutes and 30 seconds. Flip burrito and cook for additional 2 minutes. Let it cool for 1 minute. Enjoy! Caution: plate and burrito may be hot! Microwaves vary. evol. Spicy Steak Big Burrito. 29g protein. 6g fiber. Beef raised without antibiotics. U. S. inspected and passed by department of agriculture. Net wt. 11 oz (312g) .

Long Description