Beemster, Sweet & Creamy Vlaskaas Cheese

Short Description

Beemster Cheese Premium Dutch, VlaskaasPasteurized Cow's Milk, Salt, Cheese Culture, Rennet, AnnattoVlaskaas was historically made only once a year, during the flax harvest festival, but as festival traditions fell away, the recipe was buried. Thankfully, in 2004, a review of Beemster s past cheeses led to its rediscovery. Vlaskaas was obviously too good to make just once a year and is now available year-round. It s buttery and semi-soft with unique sweet-milk flavor, notes of almond, and a touch of sharpness that adds depth. GRP:GRNSHP_3

Long Description