Viewed 0 times...
Sea Choice, Pacific Salmon
Short Description
Sea Choice Pacific Salmon FilletPink Salmon, Water, Sodium Phosphates, Salt, Sodium ErythorbateThawing Instructions: Put In Refrigerator 8-12 Hours Or Overnight. For Faster Thawing, Place Unopened Vacuum Pouch In Cold Running Water For 5-8 Minutes. Pat Dry. To Microwave Thaw Or Low Power Up To 2 Minutes. Check To Prevent Cooking.Long Description
| Details: | |
| Net-Content: | 113g |
| Wikipedia: | Visit |
| Manufacturer: | Ocean Beauty Seafoods Llc |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |