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Beer Batter
Short Description
Louisiana Fish Fry Products Seafood Batter Mix Seasoned Beer BatterEnriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Com Starch, Salt, Leavening (Contains One Or More Of The Following: Sodium Bicarbonate, Sodium Aluminium Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Monosodium Glutamate, Spices, Citric Acid, Dried Garlic, Paprika, Tri-Calcium Phosphate.Louisiana Fish Fry Products Seafood Batter Mix Seasoned Beer Batter. Family Owned & Operated. Est. 1982. Bring The Taste Of Louisiana Home!. Perfect for seafood, onion rings & more. Pub Style Recipe. Net Wt 8. 5 oz (241g) . Directions Cooking Directions:3 Easy steps1. Stir entire package of LA fish fry seafood batter mix and 1 cup of beer or club soda in medium bowl, whip until smooth. 2. Dip fish in LA fish fry seafood batter mix and coat evenly, shake off excess batter. 3. Deep fry fish at 350┬░F until internal temperature is 145┬░F and until golden brown. Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. Warnings Contains: Wheat.Long Description
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Net-Content: | 20g |
Wikipedia: | Visit |
Manufacturer: | LOUISIANA |
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