Crystal Farms, Mozzarella Cheese

Short Description

Crystal Farms Cheese Mozzarella, Low Moisture Part-skimLow Moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor)Keep refrigerated. For best quality, use or freeze by date on front. May be frozen for up to 2 months before opening. Once opened, use within 5 days. Refreezing is not recommended. All natural cheese. Since 1926. Finely shredded. Same amount of cheese. 2 cups. New stand-up bag with 20% less packaging. Thank you for choosing Crystal Farms. Providing you and your family with great tasting cheese at a great value has been our commitment since 1926. Find more great recipes at crystalfarmscheese.com. Excellent source of calcium - 20% DV in 30 g. Stand up bag - a bag that stands up for the environment. Product of USA.

Long Description