Lo Han Fruit Juice Concentrate

Short Description

Jarrow Formulas Lo Han SweetActive : Inulin-fos (fructooligosaccharides), Xylitol, And Mogropure (momordica Grosvenorii, Lo Han Fruit Juice Concentrate) Other : Silicon DioxideLo Han Kuo is the fruit of Momordica grosvenorii, a plant cultivated in the mountains of southern China. Mogrosides, which are water extracted from the Lo Han fruit, offer a pleasant taste, without affecting blood sugar. Lo Han Guo Mogrosides are up to 250x sweeter than sugar. Xylitol is as sweet as sugar, having 40% less calories. Xylitol is a sweet-tasting, naturally occurring polyol (which is a type of carbohydrate) that has a distinct cooling sensation in the mouth. Xylitol is metabolized differently from conventional sugar, and does not have the same effects as ordinary table sugar: moreover, it has fewer calories. Inulin-FOS (FructoOligoSaccharide) is a highly soluble fiber.

Long Description