Viewed 0 times...
Marinara Sauce
Short Description
Lidias Sauce MarinaraCento Italian Tomatoes, Crushed Tomatoes, Extra Virgin Olive Oil, Fresh Carrots, Fresh California Garlic, Fresh Basil, Honey, Sea Salt, And Crushed Red PepperFor best results, cook your favorite shape of Lidia's Pasta according to instructions, leaving it slightly undercooked. Meanwhile, bring sauce to a boil. In a wide skillet, add 1/2 of the sauce and drained pasta. Stir over low heat until all is coated. Remove from heat, stir in 2 tablespoons of grated Italian cheese. Serve the remaining sauce spooned on top. Heat and serve. Heat uncapped in microwave. Refrigerate after opening. All natural. Made with fresh ingredients. For delicious recipes please visit our website www.lidiasitaly.com. 100% all natural. No preservatives. No artificial flavors. No additives or fillers. Gluten free. Made only with extra virgin olive oil. Made with Cento Italian tomatoes.Long Description
Details: | |
Net-Content: | 125g |
Wikipedia: | Visit |
Manufacturer: | Tanjoe Enterprises Inc. |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |