Harris Teeter, Organics Steel Cut Oats

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Organic Steel Cut Oats100% Organic Steel Cut Oats.Cooking: 1 Serving: 1-1/2 cups water (or milk [for thicker oatmeal use less water]) , 1/4 cups steel cut oats; 4 Servings: 4 cups water (or milk [for thicker oatmeal use less water]), 1 cup steel cut oats. Prepare Ahead by Soaking Overnight: 1. Boil 4 cups of water in a pot. 2. Add 1 cup of steel cut oats and simmer 1 minute. Cover pot and store overnight in refrigerator. 3. The next morning, on stovetop, cook on low for 9-12 minutes; stirring occasionally. Microwave Cooking: 1. Mix 1/2 cup of steel cut oats with 2 cups of water in an 8 cup microwave-safe bowl (the size of the bowl is important as it must be large enough to allow the oats to bubble up without spilling over). 2. Sal the bowl with plastic wrap and microwave at full power for 5 minutes. 3. Stir and finish cooking for another 5 minutes (as microwaves vary in size and power; cooking times may need to be adjusted). Cut Corners: Place the oats in a food processor. A few turns of the metal blade will break up the grains and reduce the cooking time by at least 5 minutes. Be Prepared: 1. Prepare five days worth of oatmeal in advance. Oatmeal can be stored in an airtight container in your refrigerator and used as required. 2. To reheat, use a microwave - heat on high for 2-3 minutes, stirring once during heating. Pre-Toast: 1. Place the steel cut oats (in an oven proof container) into a preheated, 300 degrees F oven for approximately 20 minutes. 3. Return the oats to a tightly covered container, storing in a cool place. Toasted oats cook in half the time. Cook Under Pressure: When the pressure is on for a quick bowl of oatmeal, rely on your pressure cooker. In approximately 5 minutes, pre-toasted steel cuts will be cooked to perfection. All you need is 1 cup of pre-toasted steel cuts, 3-1/2 cups of water and 1 tablespoon butter. Be sure to allow the pressure to release slowly according to the manufacturer's directions. Unused oatmeal can be stored in an airtight container in the refrigerator for up to 5 days.

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