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Eckrich, Smoked Sausage, Turkey
Short Description
Eckrich Turkey Sausage Smoked SkinlessPoultry (Turkey, Mechanically Separated Turkey), Water, Corn Syrup, contains 2% or less of Flavorings, Dextrose, Salt, Modified Food Starch, Potassium and Sodium Lactate, Autolyzed Yeast, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.Fully cooked. Keep refrigerated. Once opened, use within 7 days. Eckrich Skinless Turkey Smoked Sausage. Since 1894. 1/2 The fat of USDA data for pork & beef smoked sausage*. Net Wt 13 Oz (369g) .Long Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Armour-Eckrich Meats LLC |
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