Savory Turkey

Short Description

Organic Bistro Savory Turkey Whole Life Mealgreen Beans, Turkey Breast With Rib Meat (water, Less Than 2% Potato Starch, Sea Salt),,cooked Quinoa,, French Green Lentils,, Mushrooms,, Carrots, Water,,shiitake Mushrooms,,white Wine,,extra Virgin Olive Oil,,walnuts,,corn Starch,,parsley, Salt,,vegetable Flavor (,carrots,,mushroom,,sunflower Oil,,onion),,thyme,,garlic Puree,,black Pepper,,mushroom Flavor (,mushrooms,,gum Arabic, Sea Salt,,butter),,garlic Granulated,,lemon Juice Concentrate,,rosemaryKeep frozen. Do not use toaster oven. Due to variations in all microwave ovens, adjustments to cooking time may be necessary. Microwave Oven: 1. Remove tray from carton. Pierce film 1-2 times. 2. Cook on High 4-5 minutes or until hot. 3. Remove meal and feel bottom of tray for any cool spots. If cool, return to microwave and cook for 1 additional minutes. 4. When properly heated, remove from microwave. 5. Let stand 1 minute. 6. Remove film. Use caution as meal will be hot. 7. Fluff lentil-quinoa pilaf and enjoy! Conventional Oven: 1. Preheat oven to 375 degrees F. Remove tray from carton. 2. Place tray on baking sheet in center of oven leaving film intact. 3. Cook for 30-35 minutes or until hot. 4. Remove baking sheet and tray, let stand for 1 min. 5. Remove film. Use caution as meal will be hot. 6. Fluff lentil-quinoa pilaf and enjoy! For best results, transfer frozen meal to covered baking dish. Add 2 tbsp or water and cook covered 30-35 minutes in preheated oven at 375 degrees F. Safety Warnings: Allergens: walnuts and butter (from milk) .

Long Description