Korma Kit, Indian Meal Kit

Short Description

Marions Kitchen Gourmet Meal Kit Indian Korma Curry 9 OzKorma Paste: Garlic, Ginger, Tomato Paste (tomatoes), Cashew Nuts, Cilantro, Vegetable Oil (soy), Salt, Brown Sugar, Cumin, Coriander, Chili Powder, Cinnamon, Cardamom, Turmeric, White Pepper, Clove, Tapioca Starch Coconut Milk: Coconut Milk, Water, Guar Gum Dried Chili & Spices: Cinnamon Stick, Dried Whole Red Chili, Cardamom, BayIn a large bowl, combine my KORMA PASTE, chicken and natural yoghurt. Mix well. Heat oil over medium-high heat in a saucepan with a lid. Add onion and the fragrant DRIED CHILLI & SPICES*. Cook, stirring, for 3-4 minutes until onion is soft. Add chicken mixture and cook, stirring occasionally, for about 2 minutes. Stir through the Cocunut milk. Cover with a lid and simmer on low for 20 minutes, stirring every so often. Remove lid and simmer for another 5-10 minutes to thicken slightly. Enjoy. 5 Packs of 9 OZ = 45 OZ. Our korma curry is a smooth blend of the highest quality eastern spices, cashews and premium Cocunut milk. In This Pack: Korma paste; dried chili & spice; Cocunut milk. Restaurant quality. Simply add 1-1/2 lb cubed chicken; 1 medium onion; 3 tbsp natural yogurt. Easy to cook! Make it mild or make it hot. Made with natural ingredients. Makes 4 servings. Ready in 20 mins. Contains coconut, cashew, soy. May contain traces ofPeanuts and sesame seeds.

Long Description