Viewed 0 times...
Tamazula, Mexican Hot Sauce, Extra Hot
Short Description
Tamazula Hot Sauce Mexican, Extra HotWater, Chili Peppers, Vinegar, Salt, Spices, 01% Sodium Benzoate As A PreservativeTamazula Salsa Extra Picante Salsa roja muy picante marca Tamazula, ahumada, con chiles y especias. Un producto de Jalisco. Tamazula Extra Hot Sauce is true to its name, giving your dishes an extra spicy kick of flavor that is delightful! It has a high amount of heat for those salsa lovers who want their taste buds tingling with flavor, and give their favorite dishes a unique taste, just pour it over all sorts of foods such as snacks (fruits, vegetables or potato chips) and dishes including eggs, soups, quesadillas, burritos, tostadas, enchiladas, chilaquiles and tacos. Ingredients: water, chili peppers, vinegar, salt, spices, 0. 1% sodium benzoate as a preservative.Long Description
Details: | |
Net-Content: | 6g |
Wikipedia: | Visit |
Manufacturer: | Salsa Tamazula, S.A. De C.V. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |