La Panzanella, Artisan Crackers, Original Croccantini

Short Description

La Panzanella Croccantini OriginalEnriched Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil And Extra Virgin Olive Oil, Sea SaltKeep in a cool, dry place. All natural. Low fat. Since 1990, La Panzanella has made delicious Italian baked goods in the centuries-old artisan tradition. Inspired by classic regional recipes and an abundance of fresh local ingredients, we developed a delightfully crisp, herb-infused cracker - the Croccantini. Handcrafted with all-natural ingredients, La Panzanella crackers are certified Kof-K kosher and parve. Enjoy Croccantini with your favorite cheeses, dips or spreads-or right out of the bag! They also perfectly complement soups and salad. Buon appetito! Product of the USA. Warnings Processed in a facility that processes milk, eggs, tree nuts, wheat, peanuts, soybean and sesame.

Long Description