Spaghetti Rings With Meatballs In Tomato Sauce

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Food Club Spaghetti Rings With MeatballsWater, Tomato Puree (water, Tomato Paste), Meatballs (beef, Pork, Water, Breadcrumbs [enriched Wheat Flour {wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dextrose, Salt, Yeast, Soybean Oil], Textured Soy Protein [soy Flour, Caramel Color], Soy Protein Concentrate, Salt, Soy Protein Isolate, Potassium Chloride, Natural Flavor, Spice Extract, Caramel Color), Enriched Pasta Product (wheat Flour, Tricalcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D), High Fructose Corn Syrup, Contains 2% Or Less: Salt, Food Starch-modified, Potassium Chloride, Natural Flavor, Citric Acid, Enzyme Modified Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate, Nonfat Dry Milk, Natural Flavor), Onion Powder, Ascorbic Acid, Garlic Powder, Beta Carotene (color)Heating: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on high 1 minute 30 seconds or until hot. Stir before serving. As all microwaves vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot, stirring occasionally. Pasta and meatballs in tomato sauce. Since 1945. Per 1 cup serving.8 g total fat per serving. 230 calories. 3 g sat fat (15% DV) , 600 mg sodium (25% DV), 9 g sugars, 620 mg potassium (18% DV), 3 g fiber (12% DV). US inspected and passed by Department of Agriculture. Quality guarantee. Our commitment to quality is 100% satisfaction or double your money back. Warnings Contains: egg, milk, soy, wheat.

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