Tabatchnick, Yankee Bean Soup

Short Description

Tabatchnick Frozen Yankee Bean Soup (15 Oz)Water, Great Northern Beans, Carrots, Onions, Celery, Canola/Soybean Oil, Salt, Parsley, Mirepoix (Vegetables [Carrots, Celery, Onions], Soybean Oil, Sugar, Salt, Corn Starch, Natural Flavor), Xanthan Gum, and Dill.Keep frozen. Stove top: 1. Slip unopened pouch into water, Do not cover pan. 2. Bring water to a boil. Continue boiling for 15 minutes. 3. Slit pouch open and serve. 4. Always remove contents after cooking. Do not store in pouch. Microwave: 1. Slit bag in one side diagonally making a large X from corner to corner. 2. Place bag slit side down on a non metallic bowl. 3. Microwave 1 bag on high for 4 1/2 minutes or until hot (because of differences in microwave ovens, heating time may vary) . 4. Pinch plastic bag from middle of uncut side, lift from bowl. Contents will empty into bowl. Careful, it's hot. 5. Stir well before serving.

Long Description