Seafood Remoulade Dip

Short Description

Braswells Dipping Sauce Seafood RemouladeSoybean Oil, Water, Horseradish (fresh Ground Horseradish, Vinegar, Salt, And Mustard Oil), Dijon Mustard (distilled Vinegar, Mustard Seed, Salt, Water, White Wine, Spices), Ketchup (tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Favoring), Capers (capers, Water, Vinegar, Salt, Sodium Benzoate), Red Wine Vinegar, Cane Sugar, Salt, Extra Virgin Olive Oil, Sour Cream Powder (sour Cream [cream, Nonfat Milk, Cultures], Cultured Nonfat Milk, Citric Acid, Tocopherols And Ascorbyl Palmitate (preservatives), Xanthan Gum, Dehydrated Garlic, Propylene Glycol Alginate, Black Pepper, Crushed Red Pepper, Less Than 1/10th Of 1% Potassium Sorbate Added As A Preservative, Nisaplin Preparatin (natural Preservative), Erythorbic Acid, Parsley, Celery Seed, And EdtaBraswell's Dipping Sauce - Remoulade - Case Of 6 - 10. 5 Oz Country of origin : USA Yeast Free : Yes Size : 10. 5 OZ Pack of : 6 Product Selling Unit : case Dipping Sauce, Seafood Remoulade The perfect serving sauce with crab cakes, shrimp, scallops and oysters. Use in place of tartar sauce with fish! Also delicious as a sandwich spread! www. braswells. com. Product of USA.

Long Description