Organic Whole Wheat Pastry Flour

Short Description

Bob's Red Mill Stone Ground Whole Wheat Pastry FlourOrganic Whole Grain Soft White Wheat.Bob's Red Mill Organic Stone Ground Whole Wheat Pastry Flour. To your good health. Friend of the heart. From soft white wheat. Bob's Red Mill finely ground whole wheat pastry flour is freshly milled on cool and slow turning, century-old stone-buhr millstones from plump and hearty soft white spring wheat. It contains all of the wheat berry's healthy and natural elements - the germ, endosperm and bran. Use it in place of conventional white flour for your pancake, muffin, cookie, cake or pie crust recipes. USDA Organic. Certified organic by QAI. Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers. All natural. Directions Keeps best refrigerated or frozen. Warnings Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Long Description