Viewed 0 times...
Lowfat Yogurt
Short Description
Nancy's Yogurt - Lowfat PlainPasteurized Milk, Nonfat Dry Milk, Live Probiotic Cultures (bifidobacterium Lactis Bb-12, L Acidophilus La-5, Lcasei, Lrhamnosus Lb3), Live Yogurt Cultures (l Bulgaricus, S Thermophilus)This sturdy HDPE No. 2 container can be reused again and again and again and then recycled!Long Description
Details: | |
Net-Content: | 226g |
Wikipedia: | Visit |
Manufacturer: | Springfield Creamery Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |