Dr oetker, instant dessert mix, creme caramel, with caramel sauce

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Dr. Oetker Instant Dessert Mix Creme Caramel With Caramel SauceDessert Mix: Fructose, Dextrose, Corn Starch, Sugar, Eggs, Carrageenan, Potassium Chloride, Artificial Flavor, Yellow 5, Yellow 6. Caramel Sauce: Corn Syrup, High Fructose Corn Syrup, Caramel Color, Water, Sugar, Sulfur Dioxide (A Preservative) .Dr. Oetker Instant Dessert Mix Creme Caramel With Caramel Sauce. 4 Servings. Prep time: 8 Min. Net Wt 3. 7 oz (105 g) . Directions You will need: Cold milk 2 cups. Preparation Directions:1. Pour it in!Pour caramel sauce into 4 dessert dishes. 2. Pour some more!Dissolve contents of custard pouch in 1/2 cup cold milk. 3. Stir it up!In a saucepan over medium heat, bring 1 1/2 cups milk to a boil. Whisk custard mix into the saucepan. Bring to a gentle boil, stirring constantly. Simmer and stir for 1 min. mixture does not thicken. 4. Chill out!Pour carefully into prepared dessert dishes. Chill for 30 mins. To serve, loosen edge with knife and turn onto dessert plate. Warnings Contains: Egg, sulfites.

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