Pillsbury Boston Cream Pie Toaster Strudel Pastries 6 Count

Short Description

Pillsbury Toaster Strudel Pastries Boston Cream Pie - 6 CTEnriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and/or Soybean Oil, High Fructose Corn Syrup, Corn Syrup. Contains 2% or less of: Corn Starch, Modified Corn Starch, Vegetable Shortening (Canola Oil, Palm Oil and Palm Kernel Oil, TBHQ and Citric Acid to Protect Flavor), Corn Syrup Solids, Salt, Cocoa and Cocoa Processed with Alkali, Hydrogenated Palm Oil, Dextrose, Dry Yeast, Fractionated Palm Kernel and Palm Oil, Modified Whey, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Nonfat Dry Milk, Whey Protein Concentrate, Mono and Diglycerides, Colored with (Artificial Color, Yellow 5, Yellow 6), Sodium Bisulfate, Sodium Citrate, Natural and Artificial Flavor, Preservatives (Potassium Sorbate, TBHQ, Citric Acid, Sodium Benzoate), Sunflower Lecithin, Polysorbate 60, Gellan Gum, Xanthan Gum, Locust Bean Gum, Carrageenan, Invert Sugar, Chocolate Liquor, Canola Oil.Pillsbury Toaster Strudel Boston Cream Pie Pastries. 6 toaster pastries with icing packets. Natural & artificial flavor. Per 1 pastry with icing: 180 calories. 3g sat fat, 14% DV. 180mg sodium, 8% DV. 9g sugars. Now with 30% more icing. Directions Keep frozen.Toasting directions:Do not leave toaster or toaster oven unattended while heating product.1. Set toaster or toaster oven on low to medium setting.2. Toast frozen pastry 1 to 2 cycles or until hot and golden brown.3. Remove from toaster or toaster oven. (Do not use metal utensil to remove pastry) .Caution: pastry will be hot!4. Tear or cut off icing packet along perforation.Tear or cut across top of packet.Squeeze icing onto hot pastry.Keep Doughboy products frozen until ready to use. Warnings Contains wheat, milk and egg ingredients.

Long Description