Old El Paso Soft Taco Bake Dinner Kit

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Old El Paso Soft Taco Bake Dinner Kit, 8.4 OzCheese Sauce: Water, Canola and/or Soybean Oil, Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Corn Syrup Solids, Maltodextrin, Sodium Phosphate, Natural Flavor, SAlt, Buttermilk, Contains Less than 2% of: Red Bell Peppers, Green Bell Pepper, Jalapeno Pepper, Sodium Alginate, Cultured Skim Milk, Chili Powder, Lactic Acid, Mono and Diglycerides, Color Added, Tomato Powder, Spice, Garlic Powder, Xanthan Gum, Sorbic Acid (Preservative), Onion Powder, Disodium Inosinate, Disodium Guanylate, Cream, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). Flour Tortilla: Enriched Flour Bleached (Wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm, Canola, and Soybean Oil), Glycerin, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Fumaric Acid), Corn Syrup Solids. Contains 2% or Less of: Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (Preservatives), Salt, Dough Conditioner (Salt, Enzymes, Wheat Starch). Seasoning Mix: Maltodextrin, Corn Starch, Salt, Chili Pepper. Contains 2% or less of: Sea Salt, Sugar, Natural Flavor, Potassium Chloride, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Silicon Dioxide (Anticaking Agent), Modified Corn Starch, Yeast Extract.Directions DIRECTIONSFor food safety and quality, follow the cooking directions. Make a Soft TacoBake in 3 Easy Steps!You Will Need: 1 Lb Lean Ground Beef and 1 Cup Water1. Heat oven to 350┬░F. Brown beef in 10-inch skillet; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2. Place 1 tortilla in bottom of ungreased 9-inch glass or metal pie pan. Spoon about 1/2 cup of the beef filling onto tortilla; spread evenly to edge. Repeat layers, ending with beef filling. Cut off corner of Cheese Sauce pouch, using scissors. Squeeze Cheese Sauce over beef filling; spread evenly to edge. 3. Bake uncovered about 15 minutes or until thoroughly heated. Top as desired. Refrigerate leftovers.

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