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Martha White 7 Ounce Gluten Free Blueberry Muffin

Short Description

Muffin Mix, BlueberryRice Flour, Sugar, Artificial Blueberry Bits (Dextrose, Palm Oil, Pregelatinized Yellow Corn Flour, Citric Acid, Artificial Flavor, Red 40 Lake And Blue 2 Lake), Potato Starch, Dextrose, Canola Oil, Contains 2% Or Less Of: Tapioca Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Eggs With Sodium Silicoaluminate Added As Anticaking Agent, Modified Corn Starch, Calcium Carbonate, Propylene Glycol Esters Of Fatty Acids, Distilled Monoglycerides, Salt, Sodium Stearoyl-2-lactylate, Citric Acid And BHT (Antioxidants).

Long Description

Details:
Net-Content: 66g
Wikipedia: Visit
Manufacturer: The J.M. Smucker Company
Origin:
Barcodes:
Martha White 7 Ounce Gluten Free Blueberry Muffin - 00013300820124
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
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