Marie Callenders Homestyle Stroganoff Family Recipes, 10.4 Oz

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Marie Callender's Family Recipes Homestyle StroganoffEnriched Pasta: Durum Wheat Semolina, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Seasoning Blend: Whey Powder, Palm Oil, Hydrolyzed Soy, Protein, Salt, Modified Corn Starch, Natural Flavor (Includes Mushroom Juice Concentrate, Dried Milkfat), Butter Powder (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric [Color]), Onion Powder, Garlic Powder, Soy Sauce Powder, (Wheat, Soybeans, Salt), Sour Cream Powder (Sour Cream [Cream, Cultures, Lactic Acid], Nonfat Milk, Citric Acid, Disodium Phosphate, TBHQ [Preservative], Natural Flavor), Tomato Powder, Beef Flavor (Contains Beef Extract, Maltodextrin, Beef Stock, Yeast Extract, Salt, Flavor, Lactic Acid, Citric Acid), Beef Tallow, Monoglycerides, Dehydrated Parsley, Caramel Color, Lactic Acid Powder, Xanthan Gum, Spices, Disodium Inosinate and Disodium Guanylate, and less than 2% Silicon Dioxide (Anti-Caking Agent).Marie Callender's Family Recipes Homestyle Stroganoff. New! From My Kitchen To Yours Since 1948. Premium cavatelli pasta & savory herb seasoning blend. Flavored with a blend of garlic and onion. Add ground beef or steak and sour cream. 1 skillet prep. Makes about 6 servings. Per 1/2 cup as packaged. 180 Calories. 1g sat fat, 5% DV. 530mg sodium, 22% DV. 3g sugars. Directions Ready in under 30 minutes.All you need to add: 1 pound lean ground beef, or 1 pound sirloin steak cut into 1/2 inch pieces, 2 cups milk, 1 cup water, 1/2 cup sour cream.Marie's special touch: For a lighter sauce, increase milk to 2 1/2 cups and omit sour cream.Stove top preparation: Cook: Cook ground beef or steak in large skillet over medium-high heat until browned, about 5 minutes. Drain if using steak, remove from pan and set aside.Stir: Stir in milk, water, seasoning and pasta.Bring to a boil.Simmer: Reduce heat. Cover and simmer 12 minutes, or until pasta is tender, stirring occasionally. Stir in sour cream. It using steak, return meat to skillet during last 3 minutes to heat through.Serve: Check that food is cooked thoroughly. Serve and enjoy!For food safety and quality: Appliances vary.Adjust cooking times as needed.Food must be cooked thoroughly.Read and follow these cooking directions. Warnings Contains: Milk, soy, wheat.

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