Banquet Homestyle Bakes Country Chicken, 30.85 Oz

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Banquet Homestyle Bakes Country Chicken, Mashed Potatoes & BiscuitsCreamy Gravy Flavored with White Meat Chicken: Water, Cooked Chicken (Chicken Breast with Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Soybean Oil, Modified Corn Starch, Less than 2% of: Maltodextrin, Salt, Butter (Cream, Salt), Rendered Chicken Fat, Canola Oil, Cream, Flavorings, Sodium Stearoyl Lactylate, Datem, Mono- and Diglycerides, Nonfat Milk, Xanthan Gum, Chicken Fat, Titanium Dioxide, Sodium Caseinate. Biscuit Mix: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (High Oleic Canola Oil, Hydrogenated Cottonseed Oil, Citric Acid), Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Cultured Buttermilk Powder, Dextrose, Salt, Natural Flavors. Mashed Potato Mix: Potato Flakes (Dried Potatoes, Mono and Diglycerides, Disodium Dihydrogen Pyrophosphate, Citric Acid), Soybean Oil, Shortening Powder (Soybean Oil, Nonfat Milk, Mono and Diglycerides), Salt, Sugar, Natural and Artificial Flavor (Includes Corn Syrup Solids, Butter [Cream]), Spice.Banquet Homestyle Bakes Country Chicken, Mashed Potatoes & Biscuits. Creamy gravy flavored with white meat chicken, potato mix & biscuit mix. Complete meal kit. Just add water. Inspected for wholesomeness by U.S. Department of Agriculture P-91. Per 6 oz serving: 300 Calories. 3g Sat. fat, 15% DV. 1090mg Sodium, 45% DV. 6g Sugars. Net Wt 30.85 oz (1 lb 14.85 oz) 874 g. Directions Add more homestyle flavor!Stir 1 cup frozen mixed vegetables into gravy before pouring over potatoes.Inside this box:1 can Creamy Gravy flavored with chicken.1 pouch Biscuit Mix.1 pouch Potato Mix.All you need to add:1 1/2 cups Hot water.1/2 cup Water.For food safety and quality: Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Oven preparation:1. Preheat oven to 400┬░F. Combine potato flakes and 1 1/2 cups hot water in 2 quart baking dish; spread evenly.2. Pour gravy over potatoes.3. Combine biscuit mix and 1/2 cup water in separate mixing bowl.Drop 9 spoonfuls of biscuits dough onto gravy.4. Bake 25 to 30 minutes, until biscuits are golden brown and cooked through. Let stand 5 minutes. Enjoy!. Warnings Contains: Milk, soy, wheat.

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