Marie Callenders Comfort Bakes Chicken And Broccoli Alfredo, 10 Oz

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Marie Callender's Comfort Bakes Alfredo Chicken & BroccoliCooked Enriched Pasta (Water, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Canola Oil), Water, Chicken (White Meat Chicken, Water, Sodium Phosphates, Salt, Isolated Soy Protein, Dextrose, Modified Rice Starch) Broccoli, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Heavy Whipping Cream, Bread Crumbs (Enriched Wheat Flour [Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid], Sugar, Yellow Corn Flour, Yeast, Salt, Caramel Color, Paprika), Contains 2% or less of: Garlic Sherry Wine, Modified Corn Starch, Garlic with Citric Acid, Whey Protein Concentrate, Salt, Datem, Flavoring.Marie Callender's Comfort Bakes Chicken & Broccoli Alfredo. From my kitchen to yours since 1948. Oven roasted white meat chicken and broccoli in a creamy alfredo sauce over cavatappi pasta. Sprinkled with a crumb topping. Oven baked taste from the microwave. Even bake tray. Inspected for wholesomeness by U.S. department of agriculture. Delicious 330 calories. Directions Keep frozen; must be cooked thoroughly.Cooking directions:For food safety and quality:Keep frozen; do not thaw.Ovens and wattages vary. Adjust cooking times as needed.Product must be cooked thoroughly. Read and follow these cooking directions.For more information, go to www.conagrafoods.com/mycooking or call 1-800-595-7010.Microwave oven: cook only one product at a time.1. Cut a slit in film cover. Microwave on high 4 1/2 to 5 minutes.Microwave ovens below 1100 watt may require additional cook time to reach proper temperature.2. Let stand 2 minutes. Carefully remove as product will be hot.3. Check that product is cooked thoroughly.Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.Conventional oven: do not prepare in toaster oven.1. Preheat oven to 350 degrees F. Cut a slit in film cover.2. Bake on cookie sheet in center of oven 32 to 37 minutes.3. Carefully remove as product will be hot. Let stand 2 minutes.4. Check that product is cooked thoroughly.Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven. Warnings Contains: wheat, milk, soy.

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