Low carb dralli

Short Description

Recheis Low Carb DralliDurum Wheat Semolina, 22% Vegetable protein from broad beans, 12% pea flour, Wheat Protein, Oat Fibers, Contains gluten from cereals. May contain traces of mustard, egg and soy.Delicious yet healthy and nutritious meals; The solution lies in a sophisticated recipe for pasta including high-fibre and protein-rich ingredients, such as pea flour, wheat protein and oat fibre. Thanks to innovative production processes, the pasta retains its full taste and a firm bite when cooked but with 30% fewer carbohydrates! Plus: The sustainable cardboard packaging protects the environment. Note: Cook Recheis LOW CARB pasta in a large pot with plenty of salted water for about 5 minutes until al dente. Rinse cooked pasta with cold water, this will ensure that the pasta stays firm to the bite. Enjoy! Discounts: At Least 10% Off Use: For Noodles and Pasta Product Features: Vegan, Vegetarian Origin: Austria May Contain Traces Of: : C - Eggs, F - Soybeans, M - Mustard Type of Product:: Noodles

Long Description