Curry massaman thaï

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Blue Elephant Massaman Curry Cooking Set, 110GPâte de curry massaman: huile de soja, poudre de massamaan (graine de coriandre, cumin en poudre, poudre de cardamome, anis étoilé, noix de muscade poudre, cannelle en poudre, feuilles de laurier, clous de girofle) 16,0%, pâte de tamarin (tamarin, eau), échalote 10. 3, ail 8,8%, gingembre 6,5%, sel, citronnelle 5,7%, piment séché, sucre, galanga 3,9%, racines de coriandre 3,0%, cardamome, bergamote 0,4%. crème de coco poudre: noix de coco 85. 2%, sirop de glucose, protéine de lait, antioxidant (e340(ii)), anti caking agent (e551). sauce poisson: anchois 72%, sel, 25%, sucre 3%. épices thaï: gingembre, noix de cajou, étoiles d'anis, feuilles de laurierBlue Elephant Massaman Thai curry paste is a complex mix of herbs and spices. Massaman curry is emblematic from Southern Thailand. Of all the curries, massaman is Chef Nooror signature curry and customers come from all over the world to taste her lamb massaman in our Blue Elephant restaurants. Blue Elephant massaman cooking set gathers all specific ingredients you need to cook an authentic curry for 2 : our Blue Elephant curry paste, coconut cream powder, fish sauce for the seasoning and some spices to enhance the flavors of your sauce. Ingredients: Coconut Cream Powder, Massaman curry paste, Premium Fish Sauce, Thai Dried Spice.

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