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Franks
Short Description
Ball Park FranksMECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, POTASSIUM LACTATE, CONTAINS 2% OR LESS: SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, BEEF STOCK, SODIUM DIACETATE, SODIUM ERYTHORBATE, MALTODEXTRIN, PAPRIKA EXTRACT, SODIUM NITRITE.Ball Park is the best hot dog for the grill because it is meaty, juicy, and boldLong Description
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| Wikipedia: | Visit |
| Manufacturer: | Sara Lee Foods |
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