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Pâte de curry Panang
Short Description
Pâte De Curry PanangHuile de _soja_, épice, Piment rouge, Ail, Citronnelle, Oignon, Sel, _arachide_, Galangal, Citron kaffir, Coriandre, Sucre.Tradition hot and spicy curry paste Ideal for meat, chicken curriesLong Description
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| Manufacturer: | Thai heritage |
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