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Korean bbq sauce
Short Description
Korean BBQ SauceENG Water, High Fructose corn syrup, Soybean sauce (Soybean) . Starch syrup, Sugar, Glucose, Onion, Monosodium L-glutamate (E621), Acetylated Distarch Adipate (El 422), Garlic, Salt, sesame(Sesame). Caramel color (E150C), Black pepper, Citric acid (E330). Cinnamon powder, Bay leaf powder. Xanthan gum (E415), Oregano powder, Parsley, Oleoresin Capsicum(E 160C). For allergens, piease see in bold. FR Eau, Sirop de mais à haute teneur en fructose, Sauce soja(soJa), Sirop d.amidon, Sucre, Glucose, Oignon, L.glutamate Monosodique (E621), Adipate de diamidon acétylé (E1422). Ail, Sel, Sésame(Sésame), Couleur caramel (El SOC). Poivre noir, Acide citrique (E330), Poudre de cannelle, Poudre de feuille de laurier, Gomme de Xanthane (E415), Poudre d'origan, Persil. Capsicum oléorésine. . Pour les éléments allergènes se référer aux ingrédients en gras. ESP Agua, Jarabe de maiz con un alto contenido de fructosa, Salsa soja(soja), Jarabe de almidôn, Azücar. Glucosa, Cebolla, Monosôdico-L glutamato (E621), Adipato de almdon acetilado(E1422), Ajo, Sal, Sésamo(Sésamo), Color Caramelo (El SOC), Pimienta negra, Acido citrico (E330), Caneta en polvo, Hojas de laurel en polvo, Goma xantana (E415), Oragano en polvo, pereJiI, Pimiento de la oleòresina. Para los elementos alérgenos, referirse a los ingredientes en grasoLong Description
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Manufacturer: | Mr min |
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