Daesang america, hot pepper beans paste

Short Description

Dae Sang Brown Rice Red Pepper Paste (chal) 200GWater, Corn Syrup, Brown Rice, Red Pepper Powder, Sea Salt, Isomalto Oligosaccharide, Spirts, Garlic, Soybean, Soybean Cultured With Aspergilus Cryzae, Roasted Soybean Powder, Glutrous Brown Rice Flour, Onion, Monosodium Glutamate, Yeast Extracts, Seed Malt, DextrinIngredients:Water, Corn Syrup, Brown Rice, Red Pepper Powder, Sea Salt, Isomalto Oligosaccharide, Spirits, Garlic, Soybean, Soybean Cultured with aspergillus Oryzae, Roasted Soybean Powder, Glutinous Brown Rice Flour, Onion, Monosodium Glutamate, Yeast Extracts, Seed Malt, Dextrin.

Long Description