Viewed 3 times...
Plat curry aux lentilles
Short Description
Hak Lentil Curry Dish Quantity: 550gHAK Lentil curry. Ready for use. For 2 to 3 people. A healthy basis for a tasty and quick lentil dish with vegetables, herbs and sauce. Delicious with rice or naan bread. Per 100 grams. Energy251 kJ (60 kcal) Protein3 gCarbohydrates8. 2 gOf which sugars2. 9 gFat0. 9 gOf which saturated0. 5 gDietary fiber3. 1 gsalt0. 47 gIngredients: Vegetables in varying proportions 48% (carrot, tomato, tomato paste, green bean, onion, bell pepper), lentils 30%, water, coconut milk, garlic, corn starch, herbs and spices (cumin seed, coriander, white pepper, cinnamon, cayenne pepper, turmeric lovage root), red chilli, sea salt, ginger, mushroom concentrate, vinegar, sunflower oil.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |