Viewed 14 times...
Runderchipolata tomaatbasilicum
Short Description
Runderchipolata Tomaatbasilicumngrediënt rundvìees, 910,6. water, natuurlijk aroma, zout, koriander,, specerijen (paprikapoeder,, awarte peper,, gember,), tomaat, 0,8% maïszetmeel,, knoflock, oregano,, basilicum, 0,06%, antioxidant: E300. schapendarm. Van biologische oorsprongLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | JUMBO |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |