Viewed 2 times...
Salsa ali oli especial carne
Short Description
Calvé Alioli 250G EN Aioli is a typical Spanish thick sauce that is made from garlic, oil and egg yolks. It has a mild garlic flavor and is used mostly to accompany rice dishes such as paella or other Spanish rice dishes. It is also eaten as an entree along with bread. It is also used to accompany meats and some fish. ES El alioli es una típica salsa espesa española que se elabora a partir de ajos, aceite y yemas de huevo. Tiene un sabor suave a ajo y se utiliza sobre todo para acompañar arroces como la paella u otros platos de arroz españoles. También se come como entrante junto con pan. También se usa para acompañar carnes y algunos pescados.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Calvé |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |