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Fully cooked hot link sausage
Short Description
Hot LinksMECHANICALLY SEPARATED CHICKEN, BEEF HEARTS, BEEF TONGUE TRIM, BEEF, PORK, WATER, NON-FAT DRY MILK, SPICES, SALT, CORN SYRUP, PAPRIKA, DEXTROSE, GARLIC POWDER, SODIUM ERYTHORBATE, SODIUM NITRITE, FD&C RED #51 & 40.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Longhorn |
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