Sambal Brandal

Short Description

Conimex Sambal Brandal (200G)Chilli, salt, brown sugar, molasses, onion, water, vegetable oil, vinegar, maltodextrin, acid E270, galangal, dextrose, shrimp paste (shrimp extract), preservative E202, cistroenblad, chili extract. E: by E. G. approved excipient.Sambal Brandal is a fried sambal with a spicy taste. Made from freshly ground lomboks (chili peppers) , according to an authentic recipe. This sambal gives that little 'kick' to your Asian meal, but also works well in sauces, stews and stews. This sambal is made with sustainably grown chili peppers, according to an authentic recipe.

Long Description