Viewed 6 times...
Pot Noodle
Short Description
Pot Noodles Bombay 90GNoodles (51%) [WHEAT flour, palm fat, salt, firming agents (potassium carbonate, sodium carbonate)]. Sauce and Vegetables: Water, maltodextrin, WHEAT flour, vegetables (2. 2%) [sweetcorn, peas, onion powder], spices, yeast extract, garlic, sugar, palm fat, soy sauce (SOYBEANS, WHEAT), flavourings, BARLEY malt extract, salt, acid (citric acid). Sachet: Chilli sauce (1. 3%) [water, spirit vinegar, modified corn starch, salt, cumin, cayenne pepper, flavourings]. May contain milk, egg, celery and mustard.Description Pot Noodles Bombay 90g. Delight and Spicy Grab a cup of the delightfully spicy Pot Noodle Bombay quality Pot to enjoy the heat. Enjoy the country's top instant noodle brands with vegetables, a small sachet of fire chilli sauce, and a boiling curry flavour sauce. : Noodles pots are a real treat to eat with your feet quickly. It is effortless to create in 4/5 minutes; you don't need to be a professional chef. : Noodle mix: Dried noodles, maltodextrin, WHEAT flour, curry, yeast extract, garlic powder, sweetcorn, peas1, sugar, onion powder1, palm fat, soy sauce powder, salt etc. : Pull off the lid and drag the sachet out. Fill the container with boiling water, then replace the lid. Wait for two minutes, then stir in the ingredients from the noodle in a pot flavour sachet and wait for 2 minutes. : While Bombay Pot Noodle is appropriate for vegans, it may also contain eggs and milk. However, it doesn't have any of the fake bad guys: NO Synthetic colours and NO additives. : These excellent rapid noodles Bombay pot and lid are both recyclable, which promotes a healthy environment. Videos Reviews Customer Reviews Based on 2 reviews Write a reviewLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |