Viewed 4 times...
Siu Mai
Short Description
Mei Sum Siu Mai Pork Dumplings 12S 240GPork 60%, Water Chestnut, Water, Chinese Mushroom, Starch, Wheat Flour, Sesame, Oil, Sugar, Soy Sauce, Salt, Flavour Enhancer E621, Pepper, Baking Powder, Paprika Extract, Turmeric Root Extract.The Siu mai is a famous round shaped tasty pork meat dumpling. Flavoured with water chestnut and chinese mushrooms. This great looking dumpling is easy to steam. Ingredients:Pork 60%, Water Chestnut, Water, Chinese Mushroom, Starch, Wheat Flour, Sesame Oil, Sugar, Soy Sauce, Salt, Flavour Enhancer E621, Pepper, Baking Powder, Paprika Extract, Turmeric Root Extract. Allergy Advice: For allergens, see ingredients in Bold.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |