All natural mac & cheese pasta in cheese sauce

Short Description

Pacific All Natural Mac & CheeseFiltered Water, Elbow Macaroni (durum Semolina [wheat], Egg White, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate [ Vitamin B1 ], Riboflavin And Folic Acid), Cheddar Cheese (milk, Cultures, Salt, Annatto), Cream, Potato Starch, Butter (cream, Cultures), Sea Salt, Sodium Phosphate, Annatto (color)Pacific All Natural Mac & Cheese. Pasta in cheese sauce. Ready to eat! 100% Real cheese. Directions After opening, keep refrigerated and use within 7-10 days.Remove contents. Heat, serve, and enjoy!To heat: Empty into bowl or pan. Cover loosely and heat, stirring midway. Enjoy!Do not microwave in container. Warnings Contains: Egg, milk, wheat.

Long Description