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Leek Cream Soup
Short Description
Leek Cream SoupVegetable fat, starch, potatoes, iodine salt, wheat flour, 7% leeks, onions, lactose, yeast extract, maltodextrin, milk protein, mononatrium glutamat, spinach powder, spices, white wine extract, aroma.Tender leek bits lend a special note to this creamy fine tasting soup. Just add 2cups of boiling water, stir and let boil over low heat for 2 minutes. Enjoy! Just add 2cups of boiling water, stir and let boil over low heat for 2 minutes. Enjoy!Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Knorr |
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