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Sauce au Morilles
Short Description
Sauce Au Morilleseau, CREME fraiche, champignons (morille:5,5% cèpe), amidon modifié, vin blanc: 3%, légumes (oignon, CELERI), sel, Madère (colorant: caramel E 150d), arômes (dont BLE, ORGE), extrait de levure, sucre, huile de tournesol, épaississant:gomme xanthane, lactosérum (LAIT, épice et aromate (poivre, ail). Peut contenir: oeuf.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Knorr |
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