Viewed 6 times...
Soupe légumes du potager vermicelles
Short Description
Soupe Légumes Du Potager Vermicelleseau, légumes': 29% (carotte, tomate, potiron, petit pois, poireau), vermicelle cuit:9,9% (semoule de BLE dur, blanc d'CEUF), sucre, amidon modifié de mais, huile de tournesol, sel, extrait de levure,lactosérum (LAIT), LAIT en poudre écrémé, jus de légumes concentrés (CELERI, carotte, poireau, oignon). Peut contenir:moutarde. 'Légumes issus de l'agriculture durable.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Knorr |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |