Viewed 3 times...
Beef gravy
Short Description
Beef Gravy, BeefBeef Stock, Modified Corn Starch, Potato Starch, Salt, Rice Flour, Yeast Extract, Caramel Color, Onion Powder, Cooked Vegetable Stock (Celery, Carrot, Onion), Natural Flavor & Spices and Herbs (Black Pepper, Bay Leaf, Thyme).Refrigerate after opening and use within 5 days. Microwave directions: Pour gravy into microwavable bowl. Microwave on high 2 to 3 minutes, stirring after each minute. Stovetop directions: Pour gravy into saucepan. Cook until heated through, stirring occasionally. McCormick Beef Gravy. Gluten free. No MSG added*. No artificial flavors. Simply better**. With McCormick spices. U. S. Inspected and passed by Department of Agriculture Est. 33975. Net Wt 12 oz (340g) .Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | McCormick & Company, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |