Hungry-Man Salisbury steak meal

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Hungry-man Salisbury SteakGravy (Water, Mushrooms, Onions, Modified Corn Starch, Cooking Sherry Wine (Sherry Wine, Salt), Flavor [Salt, Beef Stock, Beef Fat, Maltodextrin, Potassium Chloride, Hydrolized Soy & Corn & Wheat Gluten Protein, Yeast Extract Vegetable Stock (Carrot, Onion, Celery), Natural and Artificial Flavors, Potassium Lactate, Onion Powder, Dextrose, Sugar, Disodium Inosinate, Disodium Guanylate Soy Sauce (Soybeans, Salt, Wheat), Modified Corn Starch, Tomato Powder, Citric Acid], Enriched Wheat Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Onion Powder, Sugar, Cream Powder Blend [Heavy Cream, Whey Protein Concentrate, Whey], Caramel Color, Salt, Yeast Extract, Spice), Cooked Salisbury Steak Patty (Beef, Water, Pork, Textured Soy Protein Concentrate with Caramel Color, Bread Crumbs [Enriched Bleached Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, contains 2% or less of Yeast, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed) Salt], Soy Protein Concentrate Seasoning Blend (Maltodextrin, Salt, Grill Flavor [from Partially Hydrogenated Soybean/Cottonseed Oil], Modified Food Starch, Corn Syrup Solids, Smoke Flavor Salt, Dehydrated Onion, Caramel Color, Sodium Phosphates, Dried Garlic, Spice Extract, Eggs, Spice), Mashed Potatoes (Water, Dehydrated Potato Flakes (Potatoes Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, Dl-Alpha-Tocopherol)), contains 2% or less of Salt, Dried Dairy Blend (Whey, Calcium Caseinate), Green Beans, Brownie (Sugar, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ and Citric Acid to Preserve Freshness]), Cocoa, Eggs, Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, Dl-Alpha-Tocopherol)), Acacia and Xanthan Gums, Sodium Bicarbonate (Hydrogenated Vegetable Oil), Salt, Natural and Artificial Flavor [Water, Propylene Glycol, Ethanol, Natural and Artificial Flavor, Caramel Color, Vanilla Extractives]), Seasoning Sauce (Water, Sugar, Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, Dl-Alpha-Tocopherol)), Salt, Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ and Citric Acid to Preserve Freshness]), contains 2% or less of: Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, Dl-Alpha-Tocopherol)).Hungry-Man Salisbury Steak. In home-style mushroom and onion gravy with creamy mashed potatoes and tender green beans - includes a chocolate brownie. 22g protein. U.S. inspected and passed by Department of Agriculture. Directions Keep frozen.Simply cook & serve.Cook thoroughly. See back panel.For food safety & quality follow these instructions carefully: keep frozen - do not thaw. Cook thoroughly.Check product temperature. Internal temperature must reach at least 160 degrees F as measured by a food thermometer taken in several spots.Promptly refrigerate any leftovers.Do not use in toaster oven.Do not reuse tray.Conventional oven:1. Preheat oven to 350 degrees F.2. Remove film from brownie. Cut slit in film over each remaining item.3. Place tray on baking sheet on middle oven rack. Cook 35 to 40 minutes.4. Carefully remove baking sheet with tray from oven; let stand on baking sheet 1 to 2 minutes. Stir potatoes.The following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting.Microwave oven:1. Remove film from brownie. Cut slit in film over each remaining item.2. Microwave on high 4 1/2 minutes. Carefully remove brownie with a fork; set aside. Turn back film; rearrange steak and stir potatoes. Replace film. Return tray to microwave oven.3. Microwave on high 2 1/2 minutes.4. Let stand 1 minute in microwave oven. Stir potatoes. Warnings Do not purchase if carton is open or torn.Contains: Soy, wheat, eggs, milk.

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