Viewed 8 times...
Campbell's soup tomato
Short Description
Campbell's Soup TomatoTomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (Corn, Canola, And/Or Soybean), Salt, Potassium Chloride, Lower Sodium Natural Sea Salt, Flavoring, Citric Acid, Ascorbic Acid To Retain Color, Monopotassium Phosphate, Celery Extract, Garlic Oil.Microwave ovens vary. Time given is approximate. Mix Soup + 1 Can Water Microwave: Heat, covered, in microwavable serving bowl on High 2-1/2 to 3 minutes or until hot. Careful, leave in microwave 1 minute, then stir. Heat, stirring occasionally. Refrigerate unused product in separate container.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | CAMPBELL SOUP COMPANY |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |