Campbell's soup vegetable

Short Description

Campbell's Condensed Soup Vegetarian VegetableTomato Puree (Water, Tomato Paste), Carrots, Potatoes, Water, Corn, Green Beans, Peas, Diced Tomatoes in Tomato Juice, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Celery, contains less than 2% of: Potato Starch, Salt, Monosodium Glutamate, Dehydrated Onions, Yeast Extract, Spice, Flavoring, Paprika Extract.1. Lift tab to rim. 2. Pull back slowly. Do not purchase if tab is lifted. Mix soup + 1 can water. Microwave: heat, covered, in microwaveable bowl on high 2 1/2 to 3 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused soup in separate container. Campbell's Vegetarian Vegetable Condensed Soup. 90 calories per 1/2 cup.

Long Description